
When temperatures and humidity levels soar above the 90 point mark, we instinctively reach for a cold beverage to cool us down. While we love to #RoséAllDay and everything’s nice with white wine or bubbly on ice, where does that leave red wine lovers?
This summer, chill your reds.
Light to medium-bodied reds, with softer tannins and lots of fruit make the best bottles to put in your chiller. That’s right, throw that bottle of Pinot Noir or Grenache in the refrigerator, and you’ll be able to sip it on a rooftop deck, by the pool, at the beach, on a picnic or with an alfresco dinner.