We have a sparkling episode for you! The always bubbly Joy Sterling of Iron Horse Vineyards in the Green Valley AVA of Sonoma County is our guest. She and her family are committed to caring for the earth through wine. As we celebrate Earth Month, Joy shares her commitment to protecting the oceans, regenerative agriculture and working to secure broadband access for everyone.
Love Italian wine? I do too! Join me to discover a gem in the Tuscany! My guest is the proprietor of Italy’s largest biodynamic winery, @avignonesi in Montepulciano. Are you drinking Vino Nobile di Montepulciano? You should be! Join us to find out why.
Do you love bold, indulgent and decadent California Chardonnays? Then you’ll love Rob Lloyd. He’s the winemaker you can thank for delivering Cali sunshine in a glass, perfected at La Crema and Rombauer. Now Rob and his wife Bonnie have their own venture, Lloyd Cellars and Prescription Vineyards, but he still makes wine with long running winery clients such as Jessup Cellars and Handwritten Wines.
We are excited to have Master Sommelier Evan Goldstein as our 25th episode guest! Evan was the youngest person to pass the Master Sommelier exam, and, as you can imagine, has had quite the career journey since! We worked with Evan during our In Wine Country TV days, and he was a favorite guest because he makes wine easy and fun! Now he’s helping you Master The World of wine in your own home. It’s like having a private tasting with several Master Sommeliers, who curate tasty and interesting blind tastings just for you.
Join me in kicking off California Wines Down to Earth Month!
California Wines Down to Earth Month is here! Be sure to join me on the next @WineFasionista Instagram Live series Monday April 5 3 pm PT / 6 pm ET to find out everything you need to know about events, promotions and sustainable wine growing and winemaking!
How do you take your coffee? That’s the question winemaker Larry Schaffer of Tercero Wines asks when you visit his Los Olivos, CA tasting room. What’s your coffee preference have to do with wine? He explains during our Sip Sip Hooray! podcast interview – and we were wowed!